“The Buckwheat Season” Restaurant (메밀꽂필무렵)
My feelings for Lee Hyo-seuk’s “The Buckwheat Season” (which you can download a pdf of here) and its relentless translation and re-translation are well known (I had a slash at it here), but when my foodie pal Jennifer Flinn invited Yvonne and I out to eat at a restaurant named for the story, and featuring…